Recipe of Gol Gappy

Recipe..
Gol gappy:
Ik cup sujji or half cup maida or thora sa salt dal k hard dough bna k rakh dain...dough bht hard na ho but bht soft b na jo...adhy ghanty ka rest dain or phir bareek bail lain or cookie cutter sy kat k deep fry krain...oil garam hona chahiay full...or ik ik kar k piece dalain...phulany ki trik yay ha k piece dal k jab wo uper any lgy to chamach k sath usy nechy dba k rakhain tb tak jb tk wo khudi phol k uper na aay...is tarha exact pholta ha...laikin agr ap usy dbain gy chorain gy phir dbain to asy koi phol jaay ga or koi half pholy ga...usy chorna nhi ha dba k wo khudi nikal aay ga uper bs dba k rakhna ha or side change kr daini phir red kr k nikal k thanda hony dain...
Khatta/pani:
Imli 25o grams,alu bukhara 1oo grams,or ik guthi

 podeny ki ik bartan main pani dal k raat bhar bhigo dain subha usy hila lain achi tarha or us main salt red pepper or garam masala add kr dain taste k hisab sy...pani or add kar lain jitna khatta rakhna pani usi hisab sy add karain...its totally yummy recipe of khatta..
Filling:
Alu boil kar lain,safaid chany boil kr lain,pyaz,podina sabz mirch,or tomatoes ko bareek kat lain ab in sbko mix kr k chaat masala add kr k achi tarha mix kr lain...
Dahi main sabz dhania ka paste dal lain ya simple hi beat kr lain or imli or khubani ko thory sy pani main pka lain or cheeni pinch of salt and red pepper and garam masala add kr k grind kr lain...or har cheez ko assemble kar lain ready...
Khaty main dabo k khain ya wasy hi its your choice