Recipe of Suji Ka Halwa

"Suji Ka Halwa"
Suji=Adha kilo
Cheeni=2cup
Elaichi=8
Ghee=2 cup
Kawira Essence=1tsp
Pani=2Glass
Zardey ka raang=2tsp
Kishmish
Badam 
Pisa Nariyal
Sabut Nariyal
Chandi ka wark 
Asharfeeya=green or red

Method; 
Ek dhagchi mai ek 1 cup ghee daly gy phir elaichi daly gy. Phir cheeni dal kr sheera bana ly.phir 2 glass pani daly. Phir zardey ka raang daly or taaz anch pr pakny dy. Sheera ready ho jay to suji dal kr bhoon ly. 5 mint bd kishmish dho kr daly. Sabut nariyal ko cutting krly or wo bhi dal dy. Pakny dy or achi Tarha bhoonty jay ready ho jay thanda krly phir asharfeeya, pisa nariyal, badam, or chandi ka warak dal kr serve karly.........